Hummus Bi-Tahina
makes 3, 1/4 cup servings
2 (15-oz) cans garbanzo beans, undrained
3 small cloves garlic
1/4 cup plus 1 tablespoon tahina (sesame seed paste)
3 tablespoons water
Drain garbanzo beans, reserving 1/4 cup liquid, and set aside. Position knife blade in food processor bowl. Drop garlic through food chute with processor running, and process 3 seconds or until minced. Add garbanzo beans, reserved 1/4 cup liquid, and remaining ingredients; process 3 minutes until smooth. Spoon mixture into a serving bowl. Serve with pita bread and raw vegetables. Yield: 3 cups.
-Charity
makes 3, 1/4 cup servings
2 (15-oz) cans garbanzo beans, undrained
3 small cloves garlic
1/4 cup plus 1 tablespoon tahina (sesame seed paste)
3 tablespoons water
Drain garbanzo beans, reserving 1/4 cup liquid, and set aside. Position knife blade in food processor bowl. Drop garlic through food chute with processor running, and process 3 seconds or until minced. Add garbanzo beans, reserved 1/4 cup liquid, and remaining ingredients; process 3 minutes until smooth. Spoon mixture into a serving bowl. Serve with pita bread and raw vegetables. Yield: 3 cups.
-Charity
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