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  • Creamcake
    replied
    Originally posted by Predatorian View Post

    interesting.I will check those videos when i go home.Idk if it will taste like pizza dough though but it would still be a better subtitute to the supermarket pizza which has many harmful ingredients.I highly doubt it.But it looks like the medieval pizzas,big hard bread with sauce and cheese.So at least you got that going for you which is nice
    There are some vids on y/t but i didnt want to link them cos ads may come up for ppl, music images etc. I admit it looks a bit tough in some of the pics but on the vids it genuinely looks good and just like a normal pizza base. And the person making it she was italian too and saying its become her go to pizza base and tastes exactly like the real thing.

    Leave a comment:


  • Predatorian
    replied
    Originally posted by Creamcake View Post
    Proof that its a real thing lol
    interesting.I will check those videos when i go home.Idk if it will taste like pizza dough though but it would still be a better subtitute to the supermarket pizza which has many harmful ingredients.I highly doubt it.But it looks like the medieval pizzas,big hard bread with sauce and cheese.So at least you got that going for you which is nice

    Leave a comment:


  • Creamcake
    replied
    Proof that its a real thing lol

    Leave a comment:


  • Creamcake
    replied
    Originally posted by Predatorian View Post

    i read its better to write it as ma shaa Allah rather than that because it has a different meaning
    Yeah i always eat healthy.Literally translated to english it would be leek-onion.Idk why its called spring onion when it can grow in summer too.Youghurt and flour doesnt make a pizza dough as far as i know,they make a pancake from balkans/turkey that you fry it and looks like this

    https://agroweb.org/wp-content/uploa...la-750x500.jpg
    Really.. i never knew that. I'm not sure if its true, will look into it. Thats good, i think its just the name. I've seen videos and it makes an actual pizza(in like 5 minutes). That's cool.

    Leave a comment:


  • Linkdeutscher
    replied
    Originally posted by Predatorian View Post

    i read its better to write it as ma shaa Allah rather than that because it has a different meaning
    All of these claims tend to be ridiculous. Transliteration is a subjective craft.

    Leave a comment:


  • Predatorian
    replied
    Originally posted by Creamcake View Post

    That makes sense, i dont think its too hard but will require practise&time and supermarket ones are nice. Seen a 2 ingredient dough, flour and yoghurt. I wasnt sure what the white thing ontop was, it looked like cut up spring onions before(different to normal onions you might have different term). Lots of veg, looks healthy MashaaAllaah.
    i read its better to write it as ma shaa Allah rather than that because it has a different meaning
    Yeah i always eat healthy.Literally translated to english it would be leek-onion.Idk why its called spring onion when it can grow in summer too.Youghurt and flour doesnt make a pizza dough as far as i know,they make a pancake from balkans/turkey that you fry it and looks like this

    https://agroweb.org/wp-content/uploa...la-750x500.jpg

    Leave a comment:


  • Creamcake
    replied
    Originally posted by Predatorian View Post

    oh i suck at making dough and i really dont have time for that tbh so i just buy the dough in the supermarket and make the topping.They come 3 in 1 thats why i made 3.

    Topping: there is no onion,where did you see the onion? .. asparagus,arribiata+pesto sauce,cheddar cheese,feta cheese,mushroom,olive,tuna,zuchinni,tomato,i put artichoke too but i forgot this time,ginger powder,garlic and chilly powder..sometimes i put rucola or artichoke
    That makes sense, i dont think its too hard but will require practise&time and supermarket ones are nice. Seen a 2 ingredient dough, flour and yoghurt. I wasnt sure what the white thing ontop was, it looked like cut up spring onions before(different to normal onions you might have different term). Lots of veg, looks healthy MashaaAllaah.

    Leave a comment:


  • Predatorian
    replied
    Originally posted by Flawed View Post

    Mushrooms are good.
    one of the foods the prophet saws used to like.Just dont boil them cuz they loose their antioxidants

    fry or bake boys,fry or bake

    Leave a comment:


  • Flawed
    replied
    Originally posted by Predatorian View Post
    Click image for larger version

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    this is what i made today for dinner
    Mushrooms are good.

    Leave a comment:


  • Predatorian
    replied
    Click image for larger version

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    this is what i made today for dinner

    Leave a comment:


  • Predatorian
    replied
    Originally posted by Creamcake View Post

    Its a tomato based sauce, also had sweetcorn, onions, mushrooms, peppers and tuna. I'm not sure, we tend to use foil for savoury dishes when putting in the oven(i think over here it's the norm), whereas with desserts, we use parchment(baking) paper.
    interesting.i used to use aluminium paper when covering the fish then i used baking one and the fish was not that soft and actually felt like it was baked rather than boiled (which with aluminium looks exactly like you boiled it all) so since then i started to use only baking one

    Leave a comment:


  • Predatorian
    replied
    Originally posted by Creamcake View Post

    Looks nice Mashaa'Allaah. Whats the topping? Besides the mushroom and spring onions. The one time I tried to make pizza it didn't quite turn out right, i think something went wrong with the yeast because it smelt funny(like a bitter yeast smell), not used yeast before so maybe did something wrong. Seen a recipe without yeast that I wanted to try Inshaa'Allaah.
    oh i suck at making dough and i really dont have time for that tbh so i just buy the dough in the supermarket and make the topping.They come 3 in 1 thats why i made 3.

    Topping: there is no onion,where did you see the onion? .. asparagus,arribiata+pesto sauce,cheddar cheese,feta cheese,mushroom,olive,tuna,zuchinni,tomato,i put artichoke too but i forgot this time,ginger powder,garlic and chilly powder..sometimes i put rucola or artichoke

    Leave a comment:


  • Creamcake
    replied
    Originally posted by Predatorian View Post

    whats that sauce made of?
    why dont you use baking paper instead of aluminium?
    Its a tomato based sauce, also had sweetcorn, onions, mushrooms, peppers and tuna. I'm not sure, we tend to use foil for savoury dishes when putting in the oven(i think over here it's the norm), whereas with desserts, we use parchment(baking) paper.

    Leave a comment:


  • Creamcake
    replied
    Originally posted by Predatorian View Post

    My debut to the food thread.The pizzas i made two days ago.



    Click image for larger version

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    Looks nice Mashaa'Allaah. Whats the topping? Besides the mushroom and spring onions. The one time I tried to make pizza it didn't quite turn out right, i think something went wrong with the yeast because it smelt funny(like a bitter yeast smell), not used yeast before so maybe did something wrong. Seen a recipe without yeast that I wanted to try Inshaa'Allaah.

    Leave a comment:


  • Predatorian
    replied
    Originally posted by Creamcake View Post
    Pasta bake, Alhamdulillaah.
    whats that sauce made of?
    why dont you use baking paper instead of aluminium?

    Leave a comment:

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